Veneto, Italy


Birbo 2019


From his beautiful vineyards amongst the volcanic hills of the Veneto’s Colli Euganei, this is exactly the kind of fun-loving, elevated vin de soif Marco does so well. A gentle maceration of Marzemina and Tocai, this is fruit forward and fragrant, with a tonic-like quality that makes you want to drink it all day long.

Tocai, Marzemina