MAISON MAENAD
De l’Avant 2022
Jura, France
Chardonnay from forty year old vines planted over red clay and limestone in ‘Les Varrons’. The grapes were pressed directly in an old vertical press and moved by gravity into a combination of foudre and demi-muids for two years of élevage. From a warm, dry vintage, it is a dense, powerful and layered wine that pairs ripe stone fruits, minerals and spice to wonderful effect. Delicious now, it will reward drinkers for years to come.
Please note that there is a strict limit of one bottle per customer.
Multiple orders from the same customer, email address, billing address or shipping address will be cancelled. Thank you for your understanding.
Chardonnay
ABOUT THE PRODUCER
In just a handful of vintages Katie Worobeck has already announced herself as one of the Jura’s brightest young talents.
Originally from Canada, Katie developed an interest in wine and organic farming whilst studying, and having worked amongst the vines in her native Ontario for several years, she moved to France and landed a dream job with the legendary Anne and Jean-François Ganevat in the Jura’s South.
After five years working alongside the Ganevats Katie struck out on her own, and now tends a picturesque three-hectare parcel of old vines planted over limestone and marl in lieu-dit of ‘Au Carré’. A secluded spot surrounded by forest in the picturesque hills around Grusse, here all the Jurassic varieties are present.
In the vines her approach is to work alongside nature, farming organically with biodynamic principles and a real focus on soil health. She has begun planting trees and shrubs amongst the vines and hopes to rotate livestock amongst the parcels to promote diversity.
The wines are made in an old cave underneath her home in the village of Orbagna and here she works with great attention to detail. Pressing is done manually, élevage takes place in old barrels of various sizes and all movement is done by gravity. The wines are bottled unfiltered, with no additions.
There is a lightness of touch that pervades Katie’s work, resulting in wines that, even within the context of the Jura, impress with their delicacy, fragrance and finesse.