OLEK BONDONIO
Vino Rosso 2025
Piedmont, Italy
Barbera from sandy soils in Costigliole d’Asti. The grapes were destemmed and the wine macerated on the skins for a fortnight, before being pressed to vats until the following spring. The result is an old-fashioned, delicious table wine that offers lashings of brambly fruit and plenty of the grape’s cleansing acidity. Perhaps the ultimate trattoria wine and the perfect foil to the region’s rich and noble cuisine.
Barbera
ABOUT THE PRODUCER
Olek Bondonio has become one of the most sought-after names in Barbaresco.
Olek grew up in the family’s farmhouse, ‘La Berchialla’, which sits amongst Barbaresco’s most famous crus and has been in his family for several centuries. After conquering Italy as a professional snowboarder, he turned his mind to wine, working in the Langhe and also abroad before returning home to look after the family’s vineyards.
Olek is lucky enough to tend some of the very best sites in Piedmont and does everything he can to make sure each wine speaks of this wonderful place. Today he farms close to seven hectares of vines, split up between Barbaresco’s Roncagliette and Starderi crus as well as parcels in Altavilla, Neive, and Catagnole delle Lanze, a famous vineyard high in the hills above Alba. Most recently, he has rented a small parcel of old vines in Verduno, from which he will produce his first Barolo, ‘San Lorenzo’.
In the vines, Olek farms organically and with a real hands-on approach, whilst in the cantina he works without fuss, exhibiting a patience beyond his years. The results are pure, deep and decidedly old-school expressions of Piedmont’s local grapes.